Showing posts with label convection toaster oven. Show all posts
Showing posts with label convection toaster oven. Show all posts

Farberware FAC850SS 6-Slice Stainless-Steel Convection Toaster Oven Review

Farberware FAC850SS 6-Slice Stainless-Steel Convection Toaster Oven
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Very nice. Great design. So far Im happy. I used to have an older Farberware convection oven and it was a bit larger. I liked it better than the new design. Im not all that crazy with the "pizza" design trend with the round exposed "pizza" area in the back of the unit. Its not insulated like the rest of the oven and its hot, and loosing energy thru heat loss. But it seems most ovens now are not concerned with effeciancy.
This company had a great oven about 8 years ago, and now I cant find it.
This is the best for its price though, and it does what its says, but the older unit was better. A bit larger, but much better! I found some used units of the old oven on ebay but they were pretty " used " so I got this one.
My last Faberware lasted 10 years. Im hoping for the same with this one.
Im sure you will be quite happy with this model. I like the crumb tray. and it comes with a broiler pan. Nice touch!

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Whether it's breakfast, lunch, or an afternoon snack, this versatile six-slice toaster oven features an extra-large capacity and convection technology for baking, broiling, toasting, and defrosting a variety of foods--even a full 12-inch pizza. The unit's full-range temperature control allows for precise cooking with consistent results, while its keep-warm function keeps food items warm until they're ready to be served. Other highlights include a see-through door for quick viewing, a two-hour timer with a stay-on option, a power indicator light, and an audible ready signal. For added convenience, the unit cleans up easily thanks to its nonstick interior and slide-out crumb tray. Accessories include a wire rack, bake pan, and broil insert. Attractively housed in stainless steel, the toaster oven measures approximately 22 by 13 by 17 inches and carries a one-year limited warranty.

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CounterPro Convection Toaster Oven in Brushed Stainless Review

CounterPro Convection Toaster Oven in Brushed Stainless
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Best toaster oven I've ever owned and it matches my other stainless items perfectly. I cook everything in it for me & my mom. It's perfect for two. I don't know what else I can say except that I would recommend it to everyone. Like all heated items I pull it out from the wall when using just to be safe .. it does get hot.

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Four Slice Toaster Oven with Timer Review

Four Slice Toaster Oven with Timer
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I bought this toaster oven in early January and by the second week of September - after very moderate use - it had died. I used it to make toast most mornings and 1-2 times a week used the broiler or oven function for fries or things like tuna melts. One day when I turned it on there was a strange, chemical, burning smell and it just stopped working. My previous toaster oven (different brand) worked great for over a decade - wish I could replace it!

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Black & Decker Stainless Steel Digital Convection Oven Toaster Review

Black and Decker Stainless Steel Digital Convection Oven Toaster
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I've had this toaster oven for almost a year now and its performed way beyond my expectations.. After buying and returning 3 other brands, I found this to be head and shoulders above the rest.. I've used it for baking, broiling, Pizza and 100s of other things and it just works great.. If I had any complaint it would be the time it takes to toast, but it produces great toast every time and its very repeatable as well.. I love the preciseness of the digital controls as well, and with the automatic shut-off there is no overdone or burnt food.. Temperature control is also very accurate and consistant.. HIGHLY RECOMMENDED!!!

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Black & Decker 4-Slice Convection Toaster Oven - White Review

Black and Decker 4-Slice Convection Toaster Oven - White
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I had the standard Toaster oven by GE finally went on me.
I asked my daughter to help me find one that was just simple, no flashy extras. Just a timer,heat setting and oven or toast selector can't get much simpliar than that. Very well designed, and has replaced my oven completely. Some people may not like the sound of the ticking of the timer, but personally it's a good reminder it's on. Also you can only set the timer up until an hour and to me that is a good function also cause I don't think you would or should use this to replace and oven for long time cooking.

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TD25 Toaster Oven Review

TD25 Toaster Oven
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I had read so many complaints about well known convection ovens, that I thought any make would have problems whatever I purchased. Then I saw this AVANTI...it had all I was looking for and the correct size (some are so deep and take a lot of counter space).This oven had not been rated so I took a chance and it was worth it.
This has been used now for two weeks, and I am very pleased with the looks and performance. The only thing I would have liked is for the top only element to be able
to brown buns rather than have top and bottom work together. Other than that this is a fantastic oven for such a good price.

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KitchenAid KCO1005OB 1/2-Cubic-Foot 6-Slice Countertop Oven, Onyx Black Review

KitchenAid KCO1005OB 1/2-Cubic-Foot 6-Slice Countertop Oven, Onyx Black
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What a disappointment. I am a huge Kitchenaid fan and I can't believe the poor quality of this toaster oven. As others have said, the finish is poor...the paint is not smooth and is chipping off around the oven door straight out of the box. The stainless steel trim is rough and cheap looking; it seems poorly machined. As for the performance, toasting is totally aggravating since the top element gets MUCH hotter than the bottom. The timer is cheap and the "ticking" is annoying. When the timer ends, the bell is out of synch. There is no on/off switch; just the timer to control the oven. I expected MUCH more from a toaster oven in this price range. I was happier with my old Toastmaster that cost about $40 and lasted for years. You can do much better than this for considerably less money.

Click Here to see more reviews about: KitchenAid KCO1005OB 1/2-Cubic-Foot 6-Slice Countertop Oven, Onyx Black

For everything from baking a whole chicken to toasting bagels, this versatile countertop oven features a 1/2-cubic-foot capacity with a nonstick quick-clean interior. Large easy-to-read knobs set the precise cooking function, temperature, and time. Choose to bake, broil, toast, or warm with temperatures up to 450 degrees F. A convenient indicator light glows red to show when the oven is in use. The unit's rugged, heavy-gauge steel broil pan provides long-lasting durability, and its Wave-Rack oven rack lets air circulate around six slices at once, ensuring evenly toasted bread.
Brushed stainless steel forms the oven's front, doorframe, handle, and crumb drawer for a durable and stylish addition to any kitchen. The unit's extra-large door handle is contoured for a confident grip, while its clear, tempered-glass door window allows for monitoring the broiling and browning of food. In addition, the oven's dishwasher-safe crumb drawer pulls out completely without opening the oven door. The countertop appliance measures approximately 19 by 13 by 10 inches and carries a one-year hassle-free replacement warranty.

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DeLonghi EO1251 6-Slice 1/2-Cubic-Foot Convection Oven, Black and Stainless Steel Review

DeLonghi EO1251 6-Slice 1/2-Cubic-Foot Convection Oven, Black and Stainless Steel
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This appliance works quite well both as an oven as well as a toaster but does not really cut cooking times by 40%. For example, the manual states 50 minutes for a baked potato. In actual experience that's about how long it took but it's also about the same amount of time as it takes in my conventional oven. That option uses more electricity, however, so it's a better value to use this one for small meals. The same thing goes for taquitos, pies, and similar snacks. They take a little less time than a conventional oven but nowhere near 40% less, though the convection cooking does make things a bit crisper when you're looking for that feature.
The smaller oven gets up to heat much faster than a full size one does, of course, saving some electricity that way too. It seems to have a cold spot near the glass door which is particularly noticable when cooking pies (which, by the way, are the only thing that seems to cook ~30% faster than normal). Rotating them about halfway through the cooking process resolves that problem for the most part.
The advertising states that it comes with a non-stick bake pan and a non-stick broil tray. The pan and tray are included but they are not non-stick. The interior coating, however, is except for the crumb tray. The variable temperature goes up to 450 which is sufficient for most applications. It broils well, toasts okay, and has a very quite and efficient convection motor.
The dial controls are cheap plastic so I'm not sure how long they'll last. I've only had it for a few weeks at this point and they're doing okay but I'm conscious about delicacy in handling them. It comes with two racks yet it's so small inside I've yet to find a combination of anything other than toast that allows me to use both of them. The advertising/picture makes it look much larger than it really is.
All in all I'm happy with the unit and at the Amazon discount/free shipping with the price too. There's no way I'd pay full "retail" price though... I'm also a little disappointed about the accuracy of the product descrition and the overall speed of cooking however. It is, without a doubt, a huge improvement over a conventional toaster oven.

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Calphalon HE650CO XL 1400-Watt 0.7-Cubic-Foot 6-Slice Convection Oven Review

Calphalon HE650CO XL 1400-Watt 0.7-Cubic-Foot 6-Slice Convection Oven
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I had very high hopes for this oven. It has the Calphalon name on it. Their PR write up sounds so promising. The warranty is good. The oven is handsome. Too bad it fails as an oven though. I tested this oven thoroughly upon receipt. I knew I had to make sure this was a keeper given the price. Save your money and buy a $60 toaster oven. It is important to share that I never use a 'big' oven. Normal ovens pull 3500 watts. They cost a fortune and the overwhelming majority of people don't need such a cavernous appliance. So I bake a lot and everything in countertop ovens. This oven suffers from bad design flaws. You can only use the middle rack position or you will burn the top or bottom of your food. There is almost no internal clearance for anything but the shallowest casserole dish. If you use the rack in the inverted position facing downwards (it has a 'dip' design to - not flat) and pull the rack out to safely remove the dish, the dish slides at a fast clip right out of the oven - almost lost a dish as it rapidly headed for the floor. This is happening because the rack tips down once you pull it forward enough to safely grasp the hot pan. Now I had to flip the rack and use it in that position due to the excessively low clearance - my small casserole dish wouldn't fit and I couldn't move the rack down lest I burn the food - you see where this circle never ends. This occurred regardless of using a casserole dish or a bake sheet. And the back left quadrant cooks much faster than the rest of the oven. I had to watch the food and rotate the pan - talk about aggravating. The back of the oven is actually angled forward presenting a really strange limitation on what it can really hold. I tested many different types of items in the oven to be as thorough and fair as I possibly could especially since it came in such a large packing box. It is going to be a pain to return but return I must unless I feel like cursing everytime I attempt to use it. I am wondering if the people who designed this ever actually used it? A few design changes and this product wouldn't be such a beast.
Clarification: There is an 'edge' to the rack that, when used with the invert facing upwards will stop any dish from sliding out. But the loss of clear space above means only pans or very shallow dishes can be used. Tried using it in this position in the lowest slots but that was still so close to the lower elements that the bottom of the cinnamon rolls burned. Just want to be specific about the issues faced. I am looking for a counter top oven that does more than just pizza, biscuits, etc.. I believe the enclosed user guide mentioned you could use this oven to cook a chicken. It had better be either a cut up one or a miniature one.

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Attractively housed in stainless steel, this convection oven not only looks great on the countertop, it also provides an array of convenient features. The appliance bakes, broils, and toasts, and its large 0.7-cubic-foot capacity can accommodate a 9-by-13-inch pan, a 12-inch pizza, or six slices of bread, bagel halves, or English muffin halves. To toast, simply press the "toast" button and select from "light", "medium", or "dark" shade settings. For baking, turn the temperature control knob to the desired heat setting, ranging from 250 to 450 degrees F, then set the timer up to 60 minutes or choose the "always on" setting for continuous operation. For convection baking, simply push the button and the convection fan circulates warm air around food during the baking cycle for superior browning and even baking or roasting. Or, turn the control knob to "broil" and set the timer; the unit's upper heating element will quickly sear meats or melt cheese on garlic bread. A chime will sound once the timer ticks down to zero, or with the "always on" setting, the unit will shut off automatically after two hours. Other highlights include an Opti-Heat system for premium heating, a glass door for checking on the cooking progress at a glance, a high-performance bronze nonstick interior, and a removable crumb tray for quick cleanup. Accessories include a nonstick heavy-gauge 9-by-13-inch baking pan/broil rack and an easy-to-follow instruction book. With its sleek, contoured shape, the 1400-watt convection oven measures 16 by 17-2/3 by 10-2/5 inches and carries a one-year limited warranty.

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0.5 Cu. Ft. Digital Convection Toaster Oven Review

0.5 Cu. Ft. Digital Convection Toaster Oven
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I have had the DO1289 for a month and overall I am very happy with it. The toaster is gorgeous and does a great job baking. I have cooked fish and steaks and everything has turned out perfectly. The convection fan is not too loud and does its job well. In terms of toasting, the oven is not spectacular, but certainly adequate. Getting a crispy slice of toast takes about 5 minutes. Though it takes a few clicks to do anything on the toaster, the controls and knobs are straightforward and well designed.
I spent a long time analyzing and breaking down the pros and cons of the different top quality toasters so hopefully this review can save you some time. Here are the other toasters I looked at seriously :
Cuisinart TOB-195: Generally well-reviewed, but I could not get past the fact that the toaster does not have automatic shut-off. This is a key safety feature that I was unwilling to sacrifice. The DO1289 does have auto shut-off and turns off after beeping loudly 3 times. In addtion, the Cuisinart's crumb tray comes out the back, which seems totally stupid and impractical.
Krups FBC2: Looked like the perfect toaster, but again a safety feature got in the way. Apparently the Krups model has a poorly constructed door hinge and is prone to exploding. The DO1289's door is very smooth opening and seems well constructed. The Krups' quartz heating would have been nice, but still not worth it. I also suspect that the Delonghi has a little more overhead clearance than the Krups so I can roast a small chicken.
Breville Smart Oven: This oven has almost every feature and is the most powerful and spacious of the bunch, but $250 for a toaster is just absurd. I bought my Delonghi refurbished for $70, so it was no contest.
The Delonghi also has an oven light (which most others do not) and a bright permanently illuminated display--a nice feature at night for seeing the time. One other feature that doesn't get much attention, but was very important to me, is the Delonghi's Durastone enamel interior. This is great because, unlike toasters with traditional nonstick interiors, I can put metal and glass dishes in the oven, as well as aluminum foil (every one of the other aforementioned ovens advises against using glass or foil). Durastone is apparently nonstick so I can only hope that it has fewer chemicals or is safer than traditional nonstick (I would love it if someone knew the answer). Either way, it is a step up from the other high end toasters that I researched.
Based on my comparisons with other toaster ovens, I found that the Delonghi 1289 is the best designed and most practical. The Delonghi's performance is very good, though not spectacular, it has great features and, in my opinion, is the best choice for a high-end toaster oven.
UPDATE: After over a year owning the Delonghi DO-1289, I am still very happy and everything continues to work exactly as it should.

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Waring Pro CO1500B Professional 1.5-Cubic-Foot Convection Oven Review

Waring Pro CO1500B Professional 1.5-Cubic-Foot Convection Oven
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If you want a real counter top oven do not waste your money on a microwave, for healthy cooking, baking and eating a convection is the best.
This oven is everything I have been looking for; great capacity, convection, stainless steel interior, excellent price and good looks. It bakes, and browns and roasts, and broils. It is easy to use.
I just cannot get a properly made one, the oven seal fell off the first one and one of the racks was broken. So i sent it back for a replacement. Got the replacement and the convection fan is much loader than the first, sounds ready to break, the oven seal falls off again and the door is not flush, you can see the hot air leaks.
Back she goes, again.
....also Amazon informs me that they have heard of problems with this model and will not be replacing it a third time. So there you have it.
If you can get a good one (I still cannot vouch for its longevity); you may luck up.

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With 1700 watts of power and five different cooking options, this countertop oven allows for professional-quality baking, convection baking, broiling, rotisserie cooking, and roasting from the comfort of home. Its large-capacity 1-1/2-cubic-foot interior with four oven-rack positions can easily fit a whole chicken, multiple batches of cookies, or a complete dinner for the family--it even accommodates a half-sheet pan. Accessories include two baking racks, a drip tray, and a rotisserie spit with skewers and a hand grip for cooking whole roasts and fowl. Other highlights include a heavy tempered-glass door with a stay-cool handle, a simple temperature-control knob, indicator lights, and a 120-minute rotary timer, and an easy-to-clean design. The unit's industrial-looking brushed stainless-steel housing and embossed logo will make an impressive addition to any kitchen decor. The countertop convection oven measures 27 by 22-1/5 by 18-1/2 inches and carries a five-year limited motor warranty.

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West Bend 74766 Countertop1500-Watt Convection Toaster Oven Review

West Bend 74766 Countertop1500-Watt Convection Toaster Oven
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I wrote two reviews for this oven because I ended up purchasing it twice. The first one shocked me with its terrible functioning, but as of purchasing the second one, I have no complaints with its operation (thus far). I wonder if these ovens suffer from some quality control issues. In order, here are my reviews:
Review #1: This is quite possibly one of the worst appliances I have ever bought in my life and I seriously hope my model is simply defective.
(1) It entire oven itself shakes and buzzes. The vibrations are terrible.
(2) The glass door touches the front of the oven and makes a loud buzzing noise. If you push against the handle, it quiets down a bit, but it's still as loud as a hair dryer. Not a comforting noise, especially listening from another room. I would say it's like listening to a bathroom fan or a jackhammer (from 2 blocks away).
(3) The fan is noisy. It starts and stutters and makes noises as if it is hitting the metal enclosure inside. If you've ever run your finger against a fan to hear the whup-whup-whup noise it makes, then you know what it sounds like. Except it's against metal, which is more worrisome.
I was so excited when I bought it and now I'm just disgusted and sad instead. It was originally going to get 1 star because it cooked food as it was supposed to. I gave it another star for having options and features. But with an oven this noisy, it's not worth it. Especially if you're paying full price. I'm glad that I paid 1/3 of what it is listed at, at a Dept. Store. However, I nearly jumped out of my skin from fright when I started it and it is going back tomorrow.
Extra note: Is it operator-error or an imbalanced countertop? I pulled out the contractor's level to double-check. My counter top is perfectly level, it was not sitting on anything unbalanced, and it was not touching any other appliances. It's the oven.
Review #2: So being the ever-lasting optimist (or just someone who can't let a good deal go), I purchased another one. I noticed that one leg was shorter than the others, and created an imbalance, but decided to try it anyway. When I clicked the "on" switch and turned the dial to 400 degrees, I held my breath, stepped back, and cringed... but the fan turned on with a gentle and not unpleasant whir. This was markedly different than the last 74766 I purchased, which buzzed and rattled. So I conclude that perhaps it was just a quality control issue. But at the price these were originally sold at, I would have hoped there were no issues! However, now that the mechanical issues are out of the way, I can finally review the oven itself.
It starts up relatively quietly and works well, has several features, though I didn't see a rotisserie option - that is in a different model, but it broils, bakes, and toasts. It comes with a very handy metal pizza disc, and can accommodate up to 12" pizzas and a whole roaster chicken; mind you - not at the same time. It is a bit large but not more than any 1.7 cubic ft. microwave, plus, it's shorter. There is a removable tray at the bottom (pulls out at the front for cleaning) and it comes in stainless or black knobs. I like the auto-shutoff timer option, and prefer the old-fashioned knobs to a digital interface. The oven itself seems sturdy enough, and has a nice metal handle (not plastic like others). It cooked quickly and relatively quietly. I am looking forward to roasting chickens and prepping dishes without needing my regular oven. But I can guarantee that I will be watching this oven closely for mechanical defects, which I'm sad about. If you buy something, you hope not to worry about it breaking! Nevertheless, if you're not paying full price for this oven, it's worth a try. Just buy two ;)

Click Here to see more reviews about: West Bend 74766 Countertop1500-Watt Convection Toaster Oven

Perfect as a second oven or as an energy-efficient alternative to turning on the full-size oven, this 1500-watt countertop appliance effectively warms, broils, toasts, and bakes/roasts a variety of foods quickly and easily. The toaster oven provides three user-friendly control knobs for selecting the temperature, time, and heat source (top, bottom, or both depending on the function desired). It even comes with a convection feature for cooking food up to 35-percent faster. The oven's full-range temperature-control knob ranges from 150 to 450 degrees F, and its 60-minute timer offers automatic shut-off with a bell signal or can be set to the "stay on" position. In addition, the appliance's extra-large capacity accommodates four slices of toast at a time, a 12-inch pizza, or a family-size casserole. Other highlights include a chrome-plated oven rack; three rack positions; a 12-inch flat, perforated pizza disc for browning and cutting; a bake pan and broil grid; a nonstick interior; a power indicator light; and a removable crumb tray for quick cleanup. The countertop oven measures approximately 15 by 18 by 10-1/5 inches and carries a one-year limited warranty.

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Cuisinart BRK-200 Brick Oven Deluxe, Stainless Steel Review

Cuisinart BRK-200 Brick Oven Deluxe, Stainless Steel
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I purchased this beautiful toaster/convection oven to use as a second oven for entertaining/holidays and for everyday use to cook for just the two of us.
First of all, it's darned beautiful to look at. It matches my stainless appliances and looks fabulous on my counter. The controls are very easy to use. It comes with 2 racks (although you're only supposed to use one at a time) and a baking pan/broiler tray. But the best thing is that it comes with a baking stone which sits in one of the racks and the oven itself is lined with baking stone material on either side. The back of the oven has the convection fan. All non-stone surfaces are of nonstick material, which makes it a cinch to clean.
In the month I've had it, I've used this amazing appliance to bake cakes and casseroles, broil shrimp, make pizza, roast tomatoes and chickens and even toast an english muffin! It passed every test with flying colors. The oven is large enough to fit a whole chicken for roasting - and did a great job.
I'd say the weak points are that you have to turn the oven around to get the crumb tray out (a minor inconvenience) and both the crumb tray and the baking pan tend to warp when the oven is hot.
To use the baking stone, you must preheat the oven for at least 30 minutes. Not a problem for me, as I preheated while waiting for my pizza dough to rise. Worked out great.
I'm delighted to give this my highest recommendation.

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Waring Pro TCO600 1500-Watt 6-Slice Convection Toaster Oven Review

Waring Pro TCO600 1500-Watt 6-Slice Convection Toaster Oven
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When I first started to look for a replacement for my old (very, very) Black and Decker SpaceSaver toaster oven I had a long list of requirements. As I hadn't shopped for a toaster oven in about 30 years I didn't realize that those stipulations were wildly optimistic. After months of frustrating research (and one very bad purchase), I was left with two show-stopping requirements: no Teflon (or Teflon-like) coating because of the fumes that emits, and an "I am done" sound that didn't shatter my eardrums and cause my dog to run away from home.
The TCO600 meets both of those requirements. There is no Teflon coating - just bare metal. (I would have preferred the old style blue/black enamel like my old toaster oven had and like my real oven has, but, as I said, I gave up on most of my "prefers".) The sound when the timer (60 minute) is complete is one "ding". That I love.
I'm pleased with the unit so far. The convection fan is quiet, the oven heats to the temperature set. I've used it to bake a few things and was satisfied. Haven't yet used the broiler. The toaster is not the most convenient to use, and you cannot choose a setting and leave it there. (One must turn the timer past 20, then turn it to whatever you think might be the right setting for the bread and wait for the timer to turn it off.) The toast was not bad at all.
It is nice looking, chrome front, painted silver metal along the sides and top. That chrome is going to show every fingerprint that touches it, but it's wiped clean easily enough. It does get hot, as toaster ovens do, but it hasn't caused any problems. The crumb tray is very accessible in the front of the unit. I do like the analog dials rather than pushbutton digital stuff.
It's a bigger footprint than I was looking for. My old unit was not called "SpaceSaver" for nothing: it was small outside and huge inside.
I have not had any problems with the oven being on the same circuit as the refrigerator. My house is fairly new, so maybe that makes a difference.
I've had it about two months. So far, so good.


Click Here to see more reviews about: Waring Pro TCO600 1500-Watt 6-Slice Convection Toaster Oven

Whether it's breakfast, lunch, or an afternoon snack, this versatile six-slice toaster oven features an extra-large capacity and convection technology for toasting, baking, convection baking, and broiling a variety of foods--everything from a tall roast to a full 12-inch pizza. The unit's fully adjustable 150- to 450-degree F thermostat allows for precise cooking with consistent results, while light to dark toast settings accommodate individual preferences. Its 60-minute timer provides added convenience. Other highlights include a see-through door for quick viewing, a brushed stainless-steel front panel, and a removable crumb tray for quick cleanup. An oven rack, baking pan, and broiling tray come included. The 1500-watt toaster oven measures 13-1/2 by 21-1/5 by 9 inches.

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Toastess TTO-506 Silhouette Stainless-Steel Convection Toaster Oven Review

Toastess TTO-506 Silhouette Stainless-Steel Convection Toaster Oven
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I received this oven very quickly from Ritz Camera. I had contacted them to say the dimensions shown must be incorrect since the height is given as 18.6" which from the picture obviously cannot be right - it cannot be taller than it is wide. The company who makes this oven confirmed the real dimensions which are: Width 17" X Depth 13" (to fit a 12"pizza) and height just 9".
Obviously the true dimensions are better than those given. Who wants a toaster oven over 18" tall?
The oven seems well made and after only one use the fan assisted oven seems to work efficiently and quietly. It was however covered in annoying stickers which are difficult, time-consuming and messy to remove. The pinger or bell when the auto-timer shuts off is almost inaudible. Also, there is no interior light as advertised.
I would give the product 5 stars if it had a continuous clean oven coating. I will update this when it has had some use.

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Black & Decker CTO4400B Perfect Broil Large-Capacity Countertop Convection Oven Review

Black and Decker CTO4400B Perfect Broil Large-Capacity Countertop Convection Oven
Average Reviews:

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I've had B&D toaster ovens in the past and they've always held up well, so when it came for a new one I mostly dismissed the negative comments by others and purchsed this model. Well - unfortunately the negatives reviews are correct. Toast made on the bottom shelf ends up burnt where directly above the heating element, and untoasted elsewhere. But far worse was the rude awakening I received on the 2 month anniversary of my purchase. My attempt to toast a bagel appeared more like a 4th of July celebration when the unit completely shorted, providing me with a nice light show. And not that I'd have any inclination to use it again but it's now dead.
I tried to contact the B&D service number provided with the manual and lo and behold the documented late and weekend hours are no longer valid, so I guess I'll now be spending my work day negotiating for a new unit as opposed to someone else's "repaired" unit. If they're this bad when new I can't imagine what a refurb would be like. And I can't imagine what I'll be paying in shipping charges. BE FOREWARNED!

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Perfect as a second oven or as an energy-efficient alternative to turning on the full-size oven, this countertop appliance offers a large capacity with an extra-deep curved interior that can fit a 12-inch pizza or a casserole. Use the oven for convection baking (a fan circulates the heat), as well as broiling, toasting, and keeping foods warm until they're ready to be served. The unit features a quartz heating element and 1500 watts of power to ensure fast, professional results, plus it comes with a reversible chrome-plated broiling rack with upper and lower rack slots for added versatility. Three user-friendly control knobs make the oven simple to operate. The top knob adjusts the temperature up to 450 degrees F, the middle knob selects the function (convection bake, broil, toast, or keep warm), and the bottom knob allows for setting the timer up to 60 minutes or choosing continuous "on", as well as selecting the shade setting when toasting bread or bagels. Other highlights include a Perfect Broil system that maintains the set temperature, a see-through glass door, a convenient "ready" signal bell, a nonstick interior, and a slide-out crumb tray for quick cleanup. A baking pan comes included. The sleek-looking toaster oven measures approximately 20 by 16-2/7 by 12-3/5 inches.

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Maxi-Matic ETO-730SS Elite Platinum 20-Liter 1500-Watt Convection Toaster Oven, Stainless Review

Maxi-Matic ETO-730SS Elite Platinum 20-Liter 1500-Watt Convection Toaster Oven, Stainless
Average Reviews:

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This "convection" toaster oven has a fan with all the power and focus of a 1 year old blowing out his birthday candle. Said fan is quite effective at rattling the flimsy (like the rest of the toaster) crumb tray, resulting in a quite annoying and loud rattle anytime the unit is set to convection. The fan also happens to blow directly along where there are no heating elements, thus what little air it manages to blow in from outside serves quite effectively to not heat whatever you're trying to heat. I guess they didn't bother to hire an engineer in designing this thing as to be effective at convecting, the fan really needed to blow across a heated element to then blow hot air over the food. C'mon guys, I hear there are unemployed engineers looking for jobs, you couldn't find one?
What is good about it is that the inside is aluminum, which is better than if it were a teflon coated material from a health standpoint. Why didn't they make the inside stainless? Probably the same reason they had it built in China from the thinnest gauge sheet they could get away with, it's cheaper.
This is the first item I've ever returned to Amazon, it was that bad.
Why did I give it two stars? Because it heats things so I guess it fulfills its basic functionality. It is also not ugly so I guess if you want an appliance that you don't need to use or are just dressing a set for a commercial or something, this would be a good prop.
To be fair, the part below applies to most toasters of this type:
It, like many others in its class also only has two heating rods beneath the food thus if you are trying to toast bread you will end up with bread toasted on the edges and only marginally so in the middle. Continuing with the bread, because of the wide separation between the upper heating elements and the bread, your bread will likely burn on the bottom and be slightly golden on the top. Thus if you want to toast bread evenly, you will need to babysit it and turn it over by hand a number of times during the toasting process, good luck doing this without burning your hand.

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