Showing posts with label convection. Show all posts
Showing posts with label convection. Show all posts

0.5 Cu. Ft. Digital Convection Toaster Oven Review

0.5 Cu. Ft. Digital Convection Toaster Oven
Average Reviews:

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I have had the DO1289 for a month and overall I am very happy with it. The toaster is gorgeous and does a great job baking. I have cooked fish and steaks and everything has turned out perfectly. The convection fan is not too loud and does its job well. In terms of toasting, the oven is not spectacular, but certainly adequate. Getting a crispy slice of toast takes about 5 minutes. Though it takes a few clicks to do anything on the toaster, the controls and knobs are straightforward and well designed.
I spent a long time analyzing and breaking down the pros and cons of the different top quality toasters so hopefully this review can save you some time. Here are the other toasters I looked at seriously :
Cuisinart TOB-195: Generally well-reviewed, but I could not get past the fact that the toaster does not have automatic shut-off. This is a key safety feature that I was unwilling to sacrifice. The DO1289 does have auto shut-off and turns off after beeping loudly 3 times. In addtion, the Cuisinart's crumb tray comes out the back, which seems totally stupid and impractical.
Krups FBC2: Looked like the perfect toaster, but again a safety feature got in the way. Apparently the Krups model has a poorly constructed door hinge and is prone to exploding. The DO1289's door is very smooth opening and seems well constructed. The Krups' quartz heating would have been nice, but still not worth it. I also suspect that the Delonghi has a little more overhead clearance than the Krups so I can roast a small chicken.
Breville Smart Oven: This oven has almost every feature and is the most powerful and spacious of the bunch, but $250 for a toaster is just absurd. I bought my Delonghi refurbished for $70, so it was no contest.
The Delonghi also has an oven light (which most others do not) and a bright permanently illuminated display--a nice feature at night for seeing the time. One other feature that doesn't get much attention, but was very important to me, is the Delonghi's Durastone enamel interior. This is great because, unlike toasters with traditional nonstick interiors, I can put metal and glass dishes in the oven, as well as aluminum foil (every one of the other aforementioned ovens advises against using glass or foil). Durastone is apparently nonstick so I can only hope that it has fewer chemicals or is safer than traditional nonstick (I would love it if someone knew the answer). Either way, it is a step up from the other high end toasters that I researched.
Based on my comparisons with other toaster ovens, I found that the Delonghi 1289 is the best designed and most practical. The Delonghi's performance is very good, though not spectacular, it has great features and, in my opinion, is the best choice for a high-end toaster oven.
UPDATE: After over a year owning the Delonghi DO-1289, I am still very happy and everything continues to work exactly as it should.

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Sanyo EM-C6786V 1-Cubic-Foot Microwave Oven with Convection and Grill Review

Sanyo EM-C6786V 1-Cubic-Foot Microwave Oven with Convection and Grill
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We have owned our Sanyo Microwave Oven with convection and grill for almost two months, and have attempted to test all functions in order to write a complete review. We rely heavily on reviews to help us decide what to buy, so we did our best to evaluate this oven. At almost $180.00 it is not a trivial purchase.
The design is sleek, and the controls easy to use -- but as other reviewers cautioned, keep the booklet handy!
The microwave functions -- cook, auto menu cooking (limited to microwave), auto reheat all work as well as our last microwave -- a G/E over the range.
However, the conbined functions -- micro plus grill, convection plus grill, leave much to be desired.
The roast chicken function -- a combination of micro and grilling is neat and works well -- but does not save time, although it probably saves energy and kitchen heat compared to cooking chicken in a standard oven. When the chicken was taste-tested our family concluded that it was pretty good chicken and assumed that the time to cook was materially reduced -- which it was not. It was agreed that in a "time-bind" they would eat this chicken, but preferred standard oven baked. Given that the chicken took about ten minutes longer than it would have in the oven, the saving was a hot kitchen in the summer, and probably many BTUs.
Combo 1(Micro and Convection) works well -- but it is not fast! Nor are there timing guides. (More on this later)
We have not used Combo 2 (Microwave and Grill) for anything but hot dogs. Too slow by half! Steak is a treat for us, so we cook it with much ceremony outside -- but my experience with grilling hot dogs fo lunch caused me to turn on the broiler in our "real"stove to finish them.
Combo 4 (grill and convection) is rather a joke. Today, in anticipation of putting our review on paper, I took two defrosted quarter pound hamburgs and put them on the grill rack. Dialed in 20 minutes on Combo 4 and walked away. At 20 minutes, the hamburgs registered about 100 degrees F. internal -- as in not cooked. I added another 5 minutes and temped them and got to 120 degrees. Another 6 minutes got them to an edible internal temperature of 140. Thirty minutes to "grill?" two hamburgers?
The convection function alone works well for small quantities of food. But, it is important to note that this is not a convection oven -- in other words an oven that cooks more rapidly than a "standard" oven.
So, what is this neat little oven good for? As a micro it's great. In the same space as a micro you can heat dinner rolls on convection when your main oven is tied up, or bake appetizers while the roast is roasting in the main oven.
What's missing? A recipe book would have helped. The first time I cooked hamburgs using Combo 4 I figured they would cook faster than the time to heat my T-Fal Compact Multi-Grill (rather a waste for two burgers!) and I was dead wrong! (The reason for today's test.) If there had been a booklet or time sheet that indicated 30 minutes to cook two thawed burgers -- well T-Fal would have had the whole job rather than finishing it up!
For people who live in dorm rooms (I was once one of those!) who want all the functions of an oven and a micro in one box -- I would have been glad to have this Sanyo. But -- a recipe book that might indicate time to cook various things -- would really help.
Are we glad we bought this oven? Well, yes. But, and this is important, it is not a Micro/Convection Oven -- nor does it claim to be one.
This oven is a great microwave -- we are very happy with the micro functions. It is also a nice "auxilliary" oven for entertaining -- as long as you can work out the times. It probably saves energy over heating up our main gas oven for small things and will likely keep heat out of our kitchen in the summer.

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More than just a 1000-watt microwave oven, this versatile appliance also functions as a 1000-watt grill and a 1400-watt convection oven. With convection cooking, hot air circulates throughout the oven cavity to brown and crisp foods quickly and evenly--great for baking cakes, cookies, and muffins, or even for browning meats. The 10 convection temperature settings range from 285 to 400 degrees F. A grill rack comes included for during the grill function, which cooks and heats items such as fish, nachos, hot dogs, and sausages. When microwave cooking, choose from five power levels: 10 percent, 30 percent, 50 percent, 80 percent, or 100 percent. The unit also provides four combination settings: combination one (microwave and convection) for frozen entrees and casseroles, combination two (microwave and grill) for steaks, combination three (grill and microwave) for chicken, and combination four (grill and convection) for hamburgers.
For added convenience, nine direct-access push-button menu keys make it easy to cook popular items. Menu keys include popcorn, beverage, pizza, potato, frozen vegetable, meat, fish, and roast chicken, as well as auto reheat. Open the door to access the hidden keypad and to use the digital encoder for setting the time, power, and weight input. Other highlights include a 1-cubic-foot stainless-steel interior, a large 12-3/8-inch rotating glass turntable, multi-stage cooking options, a 95-minute cooking timer, defrost by weight or time, a child lock-out function, and an interior light. To clean, simply wipe the inside and outside with a soft cloth and mild detergent solution, then rinse and wipe dry. The stylish and contemporary-looking microwave/convection/grill oven measures 18-4/5 by 20-1/2 by 13-1/4 inches and carries a one-year parts-and-labor warranty.

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Waring Pro TCO600 1500-Watt 6-Slice Convection Toaster Oven Review

Waring Pro TCO600 1500-Watt 6-Slice Convection Toaster Oven
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When I first started to look for a replacement for my old (very, very) Black and Decker SpaceSaver toaster oven I had a long list of requirements. As I hadn't shopped for a toaster oven in about 30 years I didn't realize that those stipulations were wildly optimistic. After months of frustrating research (and one very bad purchase), I was left with two show-stopping requirements: no Teflon (or Teflon-like) coating because of the fumes that emits, and an "I am done" sound that didn't shatter my eardrums and cause my dog to run away from home.
The TCO600 meets both of those requirements. There is no Teflon coating - just bare metal. (I would have preferred the old style blue/black enamel like my old toaster oven had and like my real oven has, but, as I said, I gave up on most of my "prefers".) The sound when the timer (60 minute) is complete is one "ding". That I love.
I'm pleased with the unit so far. The convection fan is quiet, the oven heats to the temperature set. I've used it to bake a few things and was satisfied. Haven't yet used the broiler. The toaster is not the most convenient to use, and you cannot choose a setting and leave it there. (One must turn the timer past 20, then turn it to whatever you think might be the right setting for the bread and wait for the timer to turn it off.) The toast was not bad at all.
It is nice looking, chrome front, painted silver metal along the sides and top. That chrome is going to show every fingerprint that touches it, but it's wiped clean easily enough. It does get hot, as toaster ovens do, but it hasn't caused any problems. The crumb tray is very accessible in the front of the unit. I do like the analog dials rather than pushbutton digital stuff.
It's a bigger footprint than I was looking for. My old unit was not called "SpaceSaver" for nothing: it was small outside and huge inside.
I have not had any problems with the oven being on the same circuit as the refrigerator. My house is fairly new, so maybe that makes a difference.
I've had it about two months. So far, so good.


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Whether it's breakfast, lunch, or an afternoon snack, this versatile six-slice toaster oven features an extra-large capacity and convection technology for toasting, baking, convection baking, and broiling a variety of foods--everything from a tall roast to a full 12-inch pizza. The unit's fully adjustable 150- to 450-degree F thermostat allows for precise cooking with consistent results, while light to dark toast settings accommodate individual preferences. Its 60-minute timer provides added convenience. Other highlights include a see-through door for quick viewing, a brushed stainless-steel front panel, and a removable crumb tray for quick cleanup. An oven rack, baking pan, and broiling tray come included. The 1500-watt toaster oven measures 13-1/2 by 21-1/5 by 9 inches.

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Toastess TTO-506 Silhouette Stainless-Steel Convection Toaster Oven Review

Toastess TTO-506 Silhouette Stainless-Steel Convection Toaster Oven
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I received this oven very quickly from Ritz Camera. I had contacted them to say the dimensions shown must be incorrect since the height is given as 18.6" which from the picture obviously cannot be right - it cannot be taller than it is wide. The company who makes this oven confirmed the real dimensions which are: Width 17" X Depth 13" (to fit a 12"pizza) and height just 9".
Obviously the true dimensions are better than those given. Who wants a toaster oven over 18" tall?
The oven seems well made and after only one use the fan assisted oven seems to work efficiently and quietly. It was however covered in annoying stickers which are difficult, time-consuming and messy to remove. The pinger or bell when the auto-timer shuts off is almost inaudible. Also, there is no interior light as advertised.
I would give the product 5 stars if it had a continuous clean oven coating. I will update this when it has had some use.

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Oster 6058 6-Slice Digital Convection Toaster Oven Review

Oster 6058 6-Slice Digital Convection Toaster Oven
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I'm giving this convection/toaster 5 stars based on it's performance at it's price range and class. You can spend 3-4 times as much on a professional countertop convection oven like the Franklin convection oven (Amazon ASIN: B000BQ0CP6) for $250 and get a better product. However, I've used both and by comparison I think you really get your money's worth with this product.
We've had ours for about a month now and use it daily. The results are amazing. I've made numerous frozen pizzas, a meatloaf, cookies, brownies, loads of toast and lots of french fries among other things. The oven performed quite well in all cases. There is definitely a little bit of a learning curve and I goofed up a few things before I figured out how to use it. I would definitely recommmend reading the directions and following many of the recommendations for rack and food placement. That is actually very important.
Some examples of "tweaks" are as follows: With brownies you need a lower temperature than the box states when using convection and you might want to use a combination of convection and regular baking for cakes and browines.
With chocolate chip cookies you want to go with straight convection heat and depending on the mix you use you'll need to tweak the cycle. Cookies bake in much less time but you can get abolutely perfect and uniformly colored cookies! No more burnt bottoms! For example Ghiardelli dry cookie mix from the box cooks a little differently than the frozen dough that comes in a chub, even though the baking instructions on the packages are about the same. As you might expect you can only make about 6 average cookies, or biscuits at a time.
The convection bake is excellent for making all kinds of frozen french fries that come out perfect every time. Spring rolls come out great. The oven has several pre-programed cycles, a light, a timer, and every cycle offers the opportunity to tweak the temperature and/or time. There is a nice light inside the unit that makes it easy to check food.
Other notes: When making toast be sure to follow the directions for setting the rack.
Major Plusses:
1. Holds a very consistent temperature
2. Does a very good job on many types of food - better than a conventional oven
3. Produces very uniformly cooked foods
4. Cooks many foods in less time
5. Bottom tray is easy to remove and clean
6. Easy to use

A few drawbacks:
1. It does not quite fit most 9 x 13 pans, but will cook 12 inch pizzas.
2. It does get hot and you need to be careful how you open it and where you put your hands.
3. It only comes with one shelf. I would like two shelves for making cookies.
4. There is a bit of a "learning curve" if you're not used to convection
5. The oven operated at a slightly higher temperature than what my oven thermometer reads, but it holds at one, even temperature very well and it was consistently about the same difference at all ranges from 300 to 450. I'm honestly not sure which temperature was more correct, the oven's or my thermometer's. Based on my baking, the oven may be running a tad hotter than it says but it's easy to adjust. I would recommend checking your oven, as they may differ.

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Attractively housed in durable stainless steel, this ultra-convenient toaster oven features convection technology for faster, more thorough cooking. The unit's spacious interior can hold up to six slices of bread at a time or a 12-inch pizza, while its digital display makes it simple to set the temperature from 150 to 450 degrees F. Choose from a variety of cooking functions including bake, broil, toast, pizza, and dehydrate. A 60-minute timer with automatic shut-off and a bell signal provides added convenience, while an auto-advance rack allows for safely removing cooked foods. Other highlights include an interior light, cool-touch handles, and double-wall construction for enhanced cooking performance and heat retention. Accessories include a durable baking pan and broiler insert, two removable/reversible chrome-plated cooking racks, a removable crumb tray, and a recipe book. The toaster oven measures 14 by 22 by 16 inches and carries a one-year limited warranty.

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Hamilton Beach Brands Inc Lg Toaster Oven/Broiler 31197 Toaster Oven/Broiler Review

Hamilton Beach Brands Inc Lg Toaster Oven/Broiler 31197 Toaster Oven/Broiler
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I had one of these for 7 years and it was great. Eventually the lower elements stopped working. I was surprised to learn that Hamilton Beach doesn't offer replacement parts or repair locations. Local appliance repair people make expensive household calls only and couldn't find a tinkerer. So after researching other ovens, I decided to get another Hamilton beach anyway because of it's great dimensions, length of timer, simplicity of controls, power, price etc. I get the new one and the door is on crooked. Also, the front edge screws were in crooked and not in all the way. The oven is designed to have some space between the front glass and the frame but I'm talking about a crooked door with 1/2 inch difference from left to right that I could look down through to the inside of the oven without opening the door. My old one, which I still had to compare to, had nothing of the sort. And the last thing I wanted was chipping an expensive enameled cast iron pot on a cheap screw. I called up Hamilton Beach and told them about it and they ran me around for two weeks. They claimed that the oven worked fine despite this according to their engineers so basically they weren't going to take the oven back. If the outside was made this way then who knows if the next one was going to be the same and how well it was made inside. Thank goodness for Amazon's return policy. I got the Wolfgang Puck 42L instead and found a more spacious spot. The Wolfgang reaches 350 degrees on convection and 450 degrees on regular bake,has good height for pots, has simple controls, more space to handle a large chicken on a rotisserie, and a 2 hour or continuous timer. It has more elements on the top for broiling. If I need anything higher temp, which is rare, I'll use my gas oven as a back up. Goodbye to my good old Hamilton Beach; now E-cycled. Good riddens to the new one. Hello to the Wolfgang Puck 42L and not looking back.

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