Maxi-Matic ETO-730B Elite Gourmet 20-Liter 1500-Watt Convection Toaster Oven, Black Review

Maxi-Matic ETO-730B Elite Gourmet 20-Liter 1500-Watt Convection Toaster Oven, Black
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I wasn't familiar with the Maxi-Matic brand, but decided to try this toaster oven because I liked the color and design, the convection option, and the reasonable cost. We have been using it for a about a month, and have found it to be a very practical and well designed oven. It heats evenly, the interior is spacious for a toaster oven, and the front pull-out crumb tray is a really helpful accessory.

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Toastmaster TOV320 4-Slice Toaster Oven Broiler Review

Toastmaster TOV320 4-Slice Toaster Oven Broiler
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This was just about the cheapest toaster oven I came across in my search, but so far it's worked really well. This one, the TOV320, is a replacement for the older TOV200 model. I bought it mainly for cooking frozen pizzas and the like, because my regular kitchen oven isn't working. Of course a toaster oven of this size can only cook half of a 10- or 11-inch frozen pizza, but it does it really well. I've been making mine right on the wire rack, without using a pan or cookie sheet (as is sometimes recommended in the pizza instructions - though the metal broiler pan that comes with the oven can be used if you like softer crust). The pizzas cook up perfectly every time - lightly browned on the top, and a little crispy on the bottom. This oven, despite its price, seems to have a really effective thermostat that cycles the heating elements on and off during cooking, so it heats very evenly. It toasts well too. It's also very compact - even smaller than I guessed when I ordered it, but still roomy enough inside for my purposes. Some people may require a bit more interior space, both vertical and horizontal, but it fits well into my tiny kitchen, so I can't complain. Yes, the metal exterior gets very warm during cooking, but what can one expect with a tiny appliance that heats to 450 degrees? Nonetheless, it seems to operate very simply, straightforwardly, and safely. (Yes, I've heard about the dangers with other cheap toaster ovens, but this doesn't seem to be one of them. Knock on wood!) All in all, a very good buy thusfar.

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Black & Decker CTO4300W Perfect Broil Countertop Oven, White Review

Black and Decker CTO4300W Perfect Broil Countertop Oven, White
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This is my first countertop oven. I've owned it for about 3 months and love it. So far I've used it to bake or broil muffins, potatoes, chicken legs, garlic bread, Totino's frozen pizza, enchilada casserole, pasta casserole.... not to mention toasted bread, bagels, and English muffins . This oven delivers.

The included drip pan/broil trays are only slightly thicker than disposable aluminum pans but are still useful for broiling. Good news is the size of this oven easily accommodates some of my smaller conventional bake ware such as an 8 X 8 inch Pyrex dish and a 6 cup muffin tin. I like the fact it has 4 heating elements, 2 top, 2 bottom which seems to promote more even heat distribution than the 2 element toaster I've used at the office. I like the 3 mechanical controls. One for temp, one to control the heating coils, and a countdown timer that actually turns the oven off when it dings. The control knobs have a solid feel. There is also a "stay warm" feature that works great for warming dinner plates. Yes, this oven will hold a stack of at least 4 dinner plates and will keep them warm while your regular oven cooks. I also like that the wire grill is offset to provide 4 different elevation levels by simply flipping it over and using either of the 2 side slides. The all glass door is easy to clean. So is the slide out crumb tray. The case gets hot so be sure to check the outside dimensions and give it at least an inch of side clearance. This unit is a little larger than most toaster ovens.
Does this countertop oven replace a conventional oven? Not exactly but it comes close. In a pinch, like a kitchen remodel, a small dorm room or other cramped quarters this oven is a great choice. You could bake, roast, broil, and toast for months using no other appliance. It most certainly replaces a regular oven for small oven jobs like baking two pot pies or 2 baked potatoes or a quick batch of 6 muffins from a mix. I have only used my regular oven twice since this oven arrived. I like having a second oven capacity in my small apartment kitchen. I am very pleased with this purchase.

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Perfect as a second oven or as an energy-efficient alternative to turning on the full-size oven, this countertop appliance can toast up to four slices of bread at a time, as well as bake, broil, and keep food warm. Three user-friendly control knobs make it easy to select the function, adjust the temperature up to 450 degrees F, and set the time up to 60 minutes (or choose the "stay on" position). The timer knob also functions as the light-to-dark shade selector for toast, and it provides an audible signal to indicate when the time's up. Thanks to its large capacity, the oven can accommodate a family-size casserole, and because of its extra-deep curved interior, a 12-inch pizza fits with no problem. Even more, the countertop oven comes equipped with a 1500-watt quartz element for fast heating, and its Perfect Broil system maintains a consistent set temperature to help ensure excellent results. Other highlights include a power indicator light, a reversible chrome-plated slide rack, upper and lower rack slots, a glass door for easy viewing, and a removable crumb tray for quick cleanup. Accessories consist of a broil rack, a bake pan/drip tray, and a handy user manual with recipes. The countertop oven measures approximately 16-1/5 by 20 by 12-3/5 inches.

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Wilton Recipe Right Large Broiler Grid Pan Review

Wilton Recipe Right Large Broiler Grid Pan
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The grill part of this boiler pan set is excellent. Heavy guage steel, easy to clean. The pan portion is crap. Lightweight steel without porcelain coating. It warped after three months and has turned from grey to brown due to baked on grease that cannot be cleaned. Pass on this stylish creative broiler pan and hang with the conventional porcelain design.

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H.K.F. Inc. Therm-Pacific Porcelain Broiler Pan Review

H.K.F. Inc. Therm-Pacific Porcelain Broiler Pan
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This is a utilitarian item, no bells and whistles but does just what it is supposed to do. With recent concerns published in the media about nonstick releasing toxins at high heat, we went back to basics and replaced our nonstick pan with this more traditional one. Works just fine and we no longer need to worry about harming ourselves or the environment by blasting Teflon in the broiler.

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Hamilton Beach 31509 Convection 6 Slice/Broiler Toaster Oven Review

Hamilton Beach 31509 Convection 6 Slice/Broiler Toaster Oven
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Admittedly I have not put any research into toaster ovens. But I bought this one yesterday thinking that you could put 6 pieces of bread into a "6 slice oven" and unfortunately 4 fit perfectly.

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Hamilton Beach 31197 Countertop Oven with Convection and Rotisserie Review

Hamilton Beach 31197 Countertop Oven with Convection and Rotisserie
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Actual rating 4 1/2 stars. A half point deduction for door misalignment. The door doesn't seal like it's suppose to. It's not really a seal but a much larger gap than allowed. Either the the frame or the door is slightly warped. A minor error, however, as it still bakes near perfectly and I didn't detected any real heat escaping. I still consider the build of the oven very good.
I tested all features and they work excellent. Convection is very good and cooks much faster and is quiet. Much more quiet than the Toastmaster convection which was extremely noisy! This feature is also handy for quick warm-ups or making bread rise. The rotisserie also works very good. You must tie the the chicken up well, however.
The timer does not exactly stop on zero. It seems to go on 2 minutes or more. Again, a minor thing. Just compensate for this. It could be because the timer is also the on\off switch.
Using a drugstore temperature gauge I found the reading between the gauge and the oven off by about 25-50 degrees. However, everything cooks excellent using the oven degree markings. No undercooked items. In fact, this thing cooks much faster than recommended time in most recipes, sometimes much faster! For instance, on its rotisserie feature I found a 3 1/2 pound chicken could of been done about 15 minutes (or more) earlier than the recommended 2 hours! A roll recipe I found bakes about 25% faster than the recipe called for and I didn't even use the convection feature for either! (Note: The oven degree reading and the drugstore temp gauge reading were the same when using the convection feature.)
One caveat: I did find the the broil feature slightly weak for red meats, (it more like bakes it) but it did cook the fish nicely (crisp skin) at near exact recommened times.
When using this oven over 400 degrees the sides and top of the oven gets hot, including the controls! I must note this oven has no insulation of any kind. It also has no oven light, but one is not really needed, but it would be nice.
Includes a pamphlet type cookbook that is only a guide, but it does give sample recipes for every feature. Enough to get you started on what it is capable of. Includes two racks, a roast pan with separate grill rack, and a aluminium pizza pan with small holes througout. For handy cleanups the bottom of the oven can be easily pulled out and washed.
To give you some idea of its size, it can handle a 12" pizza, two if you have another of its pizza pan. (Though I never tried it). The rotisserie can handle up to a 5lb chicken. The oven a 7lb roast chicken. The oven interior is about 12" front to back (not including curved glass door), about 13" side to side, and about 10" from top burner coil to bottom burner coil, with each coil about 1/4" to 1" away from the metal surface respectively. The roast pan that comes with it has an inside dimension (excluding the lips) of about 11 1/2" by 9 3/4".
Overall, a very good small oven for the price.

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For everything from cooking a 5-pound chicken to baking two 12-inch pizzas or a birthday cake, this extra-large countertop oven makes it possible to cook whole meals without turning on the full-size oven. Three simple-to-use control knobs allow for setting the temperature from 150 to 500 degrees F; for choosing the function--broil, convection, bake, or rotisserie; and for turning the unit off or selecting the cook time--turn the knob to the left for "continuous on" or to the right for 10 to 120 minutes of cooking time. Its convection method continuously circulates heated air around food, resulting in even heating and 33-percent faster cooking times than a traditional oven. Or use the revolving rotisserie rack to cook meat to moist, tender perfection. Other highlights include a power indicator light, a see-through window for checking on food at a glance, a stay-cool handle, and an easy-to-clean design. Accessories include two oven racks, a slide-out tray, rotisserie forks on a rotisserie rod (rotisserie skewer), a rotisserie lift, and a pizza pan. Not sure where to start? Hamilton Beach throws in a user manual with recipes for roast chicken, baked potatoes, meat loaf, pumpkin cookies, muffins, and much more. The countertop oven measures approximately 21 by 18 by 15-1/2 inches and carries a one-year limited warranty.

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