Average Reviews:
(More customer reviews)This is a wonderful look back by the author. He looks at his life in the Northwest and the foods that brought solace. How they were prepared and how the foods intertwined with daily life in the Beard household. Beard reveals his "delights and prejudices" for and against certain foods, methods Etc. This book made me think back to my childhood and the foods we would cook as the seasons came and went. Fresh game, fruits local to our area...I could almost smell the wild strawberries as Beard described them. I sure wish this book was back in print but try to find it if you can. It's a real gem!
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