Classical and Contemporary Italian Cooking for Professionals Review

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(More customer reviews)This is a great set of professional Italian recipes. The range is magnificent and utilizes the ingrediants to the fullest. I must warn the home cook these recipes are not designed for the casual cook,Most recipies require a solid knowledge of classical culinary technique . This book is great for expierenced home cooks to create dishes that are elevated above the ordinary italian fair. I ,as a professional Chef, found this a great resource in designing my own menu .

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Cooking Essentials for the New Professional Chef Student Workbook Review

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(More customer reviews)This book is required for the Culinary school that I attend and I have found it extremely helpful. As its title implies, it is for the serious student and a good reference book to keep because it identifies foods, explains proper handling, storage, and preparation tecnique, and also includes recipes. If you just want to throw together a recipe, buy a Betty Crocker cookbook. If you want to do it the professional way, buy this book.

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