Showing posts with label stainless. Show all posts
Showing posts with label stainless. Show all posts

Zojirushi CV-DSC40 VE Hybrid Water Boiler and Warmer, Stainless Steel Review

Zojirushi CV-DSC40 VE Hybrid Water Boiler and Warmer, Stainless Steel
Average Reviews:

(More customer reviews)
I am a recently disabled adult that cannot get enough of a good cup of tea. So seeing this I thought it would make a nice birthday present for me, and make life a little easier around the kitchen. It performs as it says it will.
It looks bulky but is surprisingly lightweight and easy to handle. The whole unit spins on a lazy-susan device making it east to direct the steam vent away from kitchen surfaces.
You will need a water pitcher of some kind to fill this easily. I have a medium sized one sand simply filly the pitcher twice to fill this device once. The handle on top, removable lid, and notched corner makes emptying and cleaning a breeze.
The temperature features are splendid and accurate, there are three:
205 for noodles/ramen etc, herbal infusions, pu-er, Assam and some other black teas..
195 For Darjeeling or delicate blacks like Illam valley are at this temperature as well, let the water sit a few minutes in the brew pot befor adding tea leaves, if you have a very delicate tea.
175 for green or white teas. A few of the more delicate whites fill the tea pot first, then add the leaves. By filling your teapot dry first, this allows the water to lose 5-10F by just warming the pot. Often enough to make a better flavored tea.
On a given day I can go from pu-er tsocha right from boiling, and set the temp to 195. Make a pot of bold assam in the afternoon when at a full boil, then set the temp to 175. Now, after dinner it is set for making jasmine tea for dessert. All with a minimal energy usage and cost.
I have found it a good idea to refill it only 1-2 times then empty the remains, give it a brush inside with a towel, and then let it completely dry. My scale buildup was reduced quite a bit this way.
For a fully able person this unit -is- a bit of a luxury. A simple electric teapot with temperature control would do you just fine for a fraction of the initial cost. This will make cost up over time by the thermos nature though, just a fyi.
Have a chain tea drinker in your life though or thoughts for limited commercial use (like a small teahouse), or like tea but have a very full life and time schedule? This would make a great gift for you or even a small splurge to treat yourself.UPDATE:
Almost two years later and it not only looks fine but functions just as well as the day I got it. I have to descale it about every 9 months or so. Other than that it is pretty maintenance free. Talk about longer term bang for your buck. If you drink tea or would use boiling water on a daily basis, this is a staple for your kitchen.
Some other uses I found. When making soup, rice, thinning a sauce, or deglazing a pan fill your measuring device from the Zojirushi set in slow pour. I now use water from the boiler and the hot water not only speeds up the process, but some flavors are left alone because the room temp water would have cooled the dish and altered the flavors.
I have also found the steel finish wipes very easily. A friend who bought the white version has some staining that stubbornly persists to this day. All in all if you get one you will not be disappointed.
(small edits made above with input from trial and error over the period I've owned this boiler.)

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With a large 4-liter capacity, this water boiler and warmer comes in handy when serving hot beverages at a party, meeting, or other large gathering. The unit's stainless-steel double insulation wall keeps water hot with minimum electricity, while it Cafe Drip dispensing mode allows for slower dispensing. Multiple temperature settings include 175, 195, and 208 degrees F, reboiling at 212 degrees F. The appliance features a micro-computerized temperature-control system, and its control panel displays the actual water temperature at all times. Other highlights include a convenient timer function that can be set from 6 to 10 hours, an easy-to-read water-level gauge, a 3-foot power cord, automatic safety shut-off, and an audible beep indicator to alert to the completion of the boiling process or a low water level. The unit's clear-coated stainless-steel exterior cleans easily and nicely accommodates any kitchen decor, domestic or commercial. The 840-watt water boiler and warmer measures 8-3/8 by 11 by 13-13/16 inches.

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Cuisinart Multiclad Pro Stainless Universal Double Boiler with Cover Review

Cuisinart Multiclad Pro Stainless Universal Double Boiler with Cover
Average Reviews:

(More customer reviews)
Cuisinart Multiclad is a superior line of cookware - I've been collecting pieces for a while now. I have no complaints about the double boiler (which rests comfortably in a variety of Cuisinart pots, and possibly others.) It works great, has a generous capacity and comfortable handle, and cleans up like a dream.
That said, it's really easy to make your own double boiler at home, using a heavy sauce pan plus a durable glass or steel mixing bowl that rests comfortably on top, never touching the boiling water underneath. If you have all of this equipment, you probably don't need to purchase this piece. If you decide you want a dedicated double boiler, then this is a fine choice.

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From the Manufacturer
Enjoy the Fine Art of Cooking
Inspired by the great French kitchens, Cuisinart began making professional cookware almost 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart cookware continues a long tradition of excellence.

Our commitment to quality and innovation continues with our MultiClad Pro Stainless cookware, designed to meet the demands of gourmet chefs everywhere.

Unique triple-ply construction joins a brushed stainless steel exterior, a pure aluminum core that provides even heat distribution, and a stainless steel interior, for optimal performance. MultiClad Pro Stainless lets you celebrate the fine art of cooking.

What is MultiClad Pro Stainless Cookware?
Premium cookware that features professional triple-ply construction - a core of pure aluminum bonded to a stainless steel interior and a brushed stainless exterior - a fusion of the best materials for cooking offering unsurpassed performance. Heat Surround technology maintains even heat distribution along the bottoms and side walls of the cookware, eliminating hotspots. Premium stainless steel cooking surfaces do not react with food or alter natural flavors.

The Cuisinart Details
Designed to provide professional gourmet cooking results, this collection offers perfect heat and perfect results, every time.

The Choice of Professionals Aluminum core heats and cools quickly for precise temperature control. Heat Surround technology provides even heat distribution along the bottom and up the side walls of the cookware. Stainless steel interior is ideal for delicately simmering sauces. Perfectly sautéing vegetables, browning meats, or boiling several servings of pasta.
Covers Seal in Nutrients Tight-fitting stainless steel covers seal in food's natural juices and nutrients for healthier, more flavorful results. Covers are dishwasher-safe.
Drip-Free Pouring Rims are tapered for drip-free pouring.
Professional Results Stainless steel cooking surface does not react with food or alter food flavors. Great for classic cooking techniques like sautéing, frying, browning, searing and slowly simmering delicious sauces.
Superior Heat Triple-Ply construction includes the unsurpassed heat conductivity of a pure aluminum core. It insures maximum heat retention and even heat distribution, eliminating hot spots.
Perfect Balance Exclusive Cool Grip handles stay cool on the stovetop. Handles with unique thumb rests are riveted for perfect balance and ultimate control when lifting and pouring.
Triple-Ply Construction Brushed stainless steel exterior Pure Aluminum Core for even heat distribution Stainless steel interior


Why make our best your best?
The MultiClad Pro Stainless Cookware Collection is designed to meet the culinary needs of the most demanding gourmet chefs. Its triple-ply construction facilitates effortless cooking and first-class results, enabling even the kitchen novice to whip up meals with a gourmet flair that will delight the whole family. Whether a menu calls for sautéed pork medallions, a slow-cooked Manhattan chowder, or spicy sun-dried tomato sauce that simmers all day long, Cuisinart MultiClad Pro Stainless Cookware makes cooking it a joyful experience. Discover the gourmet chef in you, and get ready to cook your best.


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Calphalon Contemporary Stainless Steel 2-1/2-Quart Sauce and Double Boiler Review

Calphalon Contemporary Stainless Steel 2-1/2-Quart Sauce and Double Boiler
Average Reviews:

(More customer reviews)
Wow as amuateur gourmet cook I am not sure how i lived without one of these. Its easy to use, clean and allows for sauce making like I never dreamed.

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Cuisinart Chef's Classic Stainless Universal Double Boiler with Cover Review

Cuisinart Chef's Classic Stainless Universal Double Boiler with Cover
Average Reviews:

(More customer reviews)
Very pleased with the quality. When it arrived, I was surprised at how large it is. Considered sending it back for that reason--Primarily I just want it to reheat single-serving meals (and NOT use a microwave). But then I thought it's not a bad idea to be able to use it for larger servings. I love it. The curved bottom is nice, it's easy to clean and pretty and shiny enough that I hung it in the kitchen.(Which works better than on a shelf as the curved bottom naturally keeps it from staying upright--the photo is deceiving in that regard). Definitely recommend this and all Cuisinart pots & pans.

Click Here to see more reviews about: Cuisinart Chef's Classic Stainless Universal Double Boiler with Cover

Inspired by the great French kitchens, Cuisinart began making professional cookware almost 30 years ago. Top quality construction joins the premium stainless exterior with solid aluminum encapsulated into the base, ensuring unsurpassed heat distribution. Bonded to a stainless steel interior, Chef's Classic Stainless offers the professional performance that lets you celebrate the fine art of cooking , with consistently delicious results. The rounded design of the stainless steel universal double boiler facilitates easy whisking while slowly cooking delicate butter-, egg- or cream-based sauces. Our stainless double boiler fits 2, 3 and 4-quart saucepans.

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All-Clad 51125 All Clad Stainless-Steel 12-Inch Fry Pan with Lid Review

All-Clad 51125 All Clad Stainless-Steel 12-Inch Fry Pan with Lid
Average Reviews:

(More customer reviews)
I received this pan today and made dinner for the family with it. It works well. The lid is reasonably well-fitting. I'm commenting here to note that when I saw this deal I wondered if it was too good to be true, but it's in fact the genuine article. And also - this pan is significantly lighter than my five- or six-year-old all-clad stainless 12" fry pan (which needed replacing after operator error) - about 1.22 kg vs 1.38 kg according to my kitchen scale. That's a plus for ease of use and cleanup, but the reduced mass must mean less heat retention if the design hasn't changed.

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A useful addition to any busy kitchen, this classic 12-inch stainless-steel fry pan comes in handy for anything from sauteing vegetables or frying tofu to cooking up scrambled eggs or hash browns on a Saturday morning. Measuring 12-4/5 by 20-1/2 by 3 inches overall, its design includes gently flared sides that make it easy to slide a veggie omelet from the pan to a plate.
The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks all the virtues that make All-Clad's worldwide reputation unsurpassed. Its three-ply bonded design features a thick aluminum core sandwiched between an inside layer of 18/10 stainless steel and an outside layer of magnetic stainless steel, which work together to ensure fast heat-up times and even heat distribution along the base and up the sides. In addition, the cookware's 18/10 stainless-steel interior won't react with food, which means tomato-based sauces and other acidic foods won't taste metallic, and its magnetic stainless-steel exterior allows for use on induction as well as conventional stovetops.
The cookware's solid stainless-steel handle stays cool to the touch and offers a comfortable, ergonomic grip, plus it comes riveted to the pan for safety and long-lasting strength. The versatile fry pan can go safely in the oven up to 500 degrees F and under the broiler, and it comes with a stainless-steel lid that helps keep in heat, moisture, and nutrients. When finished, clean the pan and its lid by hand (recommended) or in the dishwasher. Made in the USA, the cookware carries a limited lifetime warranty.

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